1868 PROSECCO Prosecco Superiore D.O.C.G. - ExtraDry 

The Carpenè-Malvolti Prosecco Superiore, produced and bottled exclusively in the Conegliano Valdobbiadene D.O.C.G. Area, is the result of the union of this Territory - for centuries dedicated to viticulture - and the oenological knowledge of the Founder Antonio Carpenè, who improved the sparkling wine process.

Denomination : Conegliano Valdobbiadene Prosecco Superiore D.O.C.G. ,Quality Aromatic Sparkling Wine

Grape Variety : Glera (100%) coming from hillside vineyards located in the D.O.C.G. Conegliano Valdobbiadene area, exclusive production zone ofProsecco Superiore, at an altitude of 150/250 metres a.s.l.

Sparkling Process : Charmat Method

Sensorial Notes 

Colour: Pale straw yellow colour with a creamy and persistent perlage. 

Bouquet: Rich in fruity, floral and vegetable fragrances that remind ofthe freshly picked grapes.

Taste: Round and persistent with a fresh hint of acidity. 

Residual Sugar: 15-16 g/l - ExtraDry

Serving Suggestion: Serve in glasses for Sparkling Wine at a recommended temperature of 6 - 8° C. 

Suggested Pairings: Excellent as an aperitif, perfect with light Mediterranean dishes.